Seafood

By Tina
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Jul 28th, 2014
I found these really great sprouted grain pizza bases made from quinoa, buckwheat and wheat berries so I decided to make a “gourmet” style ...
By Tina
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Mar 19th, 2014
Turmeric has commonly been used in South East Asian cooking for centuries and it is only now being realized for its amazing health benefits. This amazi...
By Tina
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Sep 27th, 2013
These prawns are delicious, meaty and nicely spiced. Served with the vegetables this dish is full of bold flavor and color.  Ingredients: 1 pound of l...
By Tina
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Aug 11th, 2013
Feeling like something fresh and delicious for lunch or dinner? Try this amazingly delicious wrap filled with tender halibut and tangy-sweet mango sals...
By Tina
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Aug 5th, 2013
Hot summer nights are upon us and the last thing we want to do is slave over a hot stove. This pasta dish is so light and summery and as a bonus, its S...
By Tina
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Aug 2nd, 2013
Yep, you read it right. Check out this fish marinated in dip! On a recent trip to a Mediterranean dip shop I came across this delicious sundried tomato...
By Tina
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Jul 17th, 2013
I love eating crab cakes at restaurants but have always thought they were too tedious to make at home- not this recipe! I promise these will be the eas...
By Tina
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May 28th, 2013
A hearty rice dish with gems of dried fruit and delectable king prawns will leave you coming back for more! The brown rice makes it super healthy and f...
By Tina
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May 8th, 2013
This is an easy, low calorie and delicious salad that is full of nutrients and fiber. Kale is a superfood and is rich in many vitamins and minerals. It...